Organic compounds -- part of the class 532-570 series – Organic compounds – Carbohydrates or derivatives
Reexamination Certificate
2001-05-22
2003-09-09
Wilson, James O. (Department: 1623)
Organic compounds -- part of the class 532-570 series
Organic compounds
Carbohydrates or derivatives
C536S001110, C536S123100
Reexamination Certificate
active
06617448
ABSTRACT:
BACKGROUND OF THE INVENTION
Petroleum-based high molecular materials are commonly used in films and containers but disposal of their wastes is becoming increasingly difficult. Incineration has the potential to produce deadly dioxicins. Since the wastes of synthetic polymers are not degradable, they will remain for long periods in the soil in which they are buried. Starches such as corn starch are produced in plants, so they are nondepletable resources and used in various processed foods. Starches are also used as biodegradable materials in small quantities. After use, waste starches are rapidly degraded by soil microorganisms to become part of the soil. Hence, starches are adapted to cycles of nature. However, starches are degraded by irradiation and have been held impossible to modify by irradiation.
According to the invention, a mixture of a starch derivative and water is adequately kneaded to the consistency of paste (glue) and exposed to an ionizing radiation, whereupon it is crosslinked to become insoluble in water. The crosslinked product still maintains biodegradability. Hence, the crosslinked starch derivatives of the invention are anticipated to find many applications as environmentally acceptable materials that can substitute for hydrogels and petroleum-based plastics.
Carboxymethyl starch (CMS) and its salts are useful as thickeners and coatings. These materials can be crosslinked with crosslinkers even if they are not exposed to radiations. Commonly used crosslinkers are various aldehydes and epichlorohydrins. A problem with the use of crosslinkers is that some part of them always remain unreacted in the product. Since these reagents are toxic enough to contaminate the working environment, they must be handled carefully in closed spaces.
Water-soluble polymers are generally subjected to crosslinking or graft polymerization before they are used as superabsorbent gel. Polyacrylic acids are used as absorbent in paper diapers and sanitary products. However, polyacrylic acids are not degradable with microorganisms and may cause a problem if simply disposed. It is well known that CMS is readily degradable with microorganisms in soil. However, if CMS alone is exposed to radiation either in a solid form or as a dilute solution, decomposition predominates over crosslinking. It is therefore desired to develop a simple, environment friendly crosslinking method.
SUMMARY OF THE INVENTION
An object of the invention is to provide a method for safe and cost-effective crosslinking of starch derivatives from the rhizomes, grains and stems of plants as natural resources.
Another object of the invention is to provide crosslinked starch derivatives that can be used as superabsorbent and in many other applications.
The present inventors conducted intensive studies on the degradation and crosslinking of water-soluble polymers by exposure to radiation and found that starch derivatives, if kneaded intimately with water to the consistency of paste, could be easily crosslinked by irradiation. The present invention has been accomplished on the basis of this finding.
In accordance with the invention, a paste of starch derivative is crosslinked by irradiation with &ggr;-rays or electron beams in a dose of 0.1-200 kGy. Two different levels of crosslinking are intended by the invention; the first is mild crosslinking by irradiation at a low dose of 0.1-1.0 kGy to such an extent that the viscosity of the overall system increases upon immersion in water, and the second is intensive crosslinking by irradiation at a higher dose than 1.0 kGy to produce a gel that is completely insoluble in water. Depending on the intended use, a suitable exposure dose is chosen to control the degree of crosslinking.
DETAILED DESCRIPTION OF THE INVENTION
In the present invention, starch derivatives as a plant-base natural resource are kneaded with water to give the consistency of paste and then crosslinked by irradiation. The starch derivatives as used in the invention are chosen from corn starch, potato starch, sweet potato starch, wheat starch, rice starch, tapioca starch and sago starch and exemplified by carboxymethyl starch, carboxyethyl starch, methyl starch, ethyl starch, hydroxyethyl starch, hydroxypropyl starch, oxidized starch, acetyl starch, aminoalkyl starch and allyl starch.
The sources of irradiation that can be used in the invention are cobalt 60 and an electron beam accelerator. Irradiation with &ggr;-rays from cobalt 60 can be performed by various known methods. Electron beam accelerators are preferably of medium- and high-energy types but a low-energy electron beam accelerator may of course be employed.
The dose of irradiation is in the range of 0.1-200 kGy. In the present invention, crosslinking is adjusted to occur in one of two ways. By low-dose irradiation (0.1-1.0 kGy), crosslinking occurs to increase only viscosity. By higher-dose irradiation (>1.0 kGy), crosslinking occurs to produce a water-insoluble gel having a network structure. The dose for crosslinking varies with the degree of substitution and the higher the degree of substitution, the lower the dose that is required to give the same degree of crosslinking (the same gel fraction). The crosslinking rate increases with the increasing temperature of irradiation but for the ease of irradiation, room temperature is preferred. The crosslinking reaction slows down at low temperature.
The starch derivatives have molecular weights on the order of 10
4
-10
6
but are not limited to any particular values. The radiation-induced crosslinking depends on molecular weight and the larger the molecular weight, the lower the dose that is required to give a predetermined degree of crosslinking.
The concentration of starch derivatives to be crosslinked by irradiation depends on their affinity for water. The higher the degree of substitution, the more affinitive the starch derivatives are for water and, hence, the higher their solubility in water. The starch derivatives are preferably irradiated in the form of a highly concentrated, semisolid paste (grease). In a solid form having no water or in an aqueous solution no more concentrated than 5%, the starch derivatives are not crosslinked but are decomposed progressively upon irradiation. In the best case, the starch derivatives are well kneaded with water to form a paste uniformly impregnated with water at a concentration of 20% or more and the paste is then exposed to radiation. To give guide figures, CMS whose degree of substitution is 0.01-3.0 is crosslinked with greatest ease at concentrations of 50-60%.
As crosslinking proceeds, a network structure forms to eventually yield a water-insoluble gel. To determine the gel fraction, the irradiated CMS is sampled in a given amount, immersed in a large amount of deionized water for 48 hours, filtered through a 20-mesh stainless steel screen, and the insoluble (gel) content is recovered and its weight is substituted into the following equation:
Gel fraction (%)=(W2/W1)×100
where W1 is the dry weight of the starting CMS and W2 is the dry weight of the insoluble content retained on the stainless steel screen.
REFERENCES:
patent: 61-60784 (1986-03-01), None
Frederick C. Leavitt “Crosslinking of Cellulosics By High Energy Radiation. II”, Journal Of Polymer Science, 1961, vol. 51, pp. 439-357.*
10 08 “Radiation Processing of Biodegradable Polymer (2) Hydrogel from Cellulose Derivatives”, Radislow A. Wach et al., 1999, pp. 7-8.
Kume Tamikazu
Yoshii Fumio
Banner & Witcoff , Ltd.
Japan Atomic Energy Research Institute
Krishnan Ganapathy
Wilson James O.
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