Process for producing fish-paste products

Food or edible material: processes – compositions – and products – Processes – Molding – casting – or shaping

Patent

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Details

426519, 426643, A23P 100

Patent

active

049504940

ABSTRACT:
A process for producing a fish-paste product comprising continuously charging a starting material based on a minced fish flesh (surimi) into a stirring/mixing machine to shear the starting material, forming the minced flesh extruded from the stirring/mixing machine into a specific shape, and then heating the formed minced flesh. A fish-paste product having excellent gel strength can be produced by this process.

REFERENCES:
patent: 4710386 (1987-12-01), Fulger et al.

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