Process for producing fibrous simulated sea foods packaged in he

Details Process for producing fibrous simulated sea foods packaged in he Process for producing fibrous simulated sea foods packaged in he

1983-07-05

1985-09-10

Weinstein, Steven

Food or edible material: processes, compositions, and products

Addition of dye or pigment, including optical brightener

426249, 426574, 426643, 426802, 426407, A23L 1325, A23L 300

Patent

active

045405891

ABSTRACT:
Fibrous simulated sea foods packaged in hermetically sealed containers are produced by kneading a minced fish meat to which sodium chloride has been added, molding the kneaded meat into the form of noodle-like strips, preparing fibrous fish meat by forming cuttings like the teeth of a comb on the noodle-like strips or cutting the noodle-like strips into the form of noodle-like filaments, sheafing and binding the fibrous fish meat by the use of a binder containing kneaded krill meat, and, after coloring a part of the surface of the bound product according to necessity, heating under pressurization the bound product packaged in a heat-resistant container.

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patent: 4303688 (1981-12-01), Shimura et al.
patent: 4362752 (1982-12-01), Sugino
patent: 4396634 (1983-08-01), Shenouda et al.

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