Process for producing D-.alpha.-amino acids

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing alpha or beta amino acid or substituted amino acid...

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435113, 435116, 435115, 435108, 435280, 435255, C12P 1304, C12P 1312, C12P 1306, C12N 1316

Patent

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050681877

ABSTRACT:
The 5-substituted hydantoins represented below can be transformed into D-.alpha.-amino acids by the use of the cultured broth, cells or treated cells of the genus Hansenula:
5-substituted hydantoins: ##STR1## wherein R represents an alkyl, substituted alkyl, phenyl or substituted phenyl group.
D-.alpha.-amino acids: ##STR2## wherein R represents the same meanings as above.

REFERENCES:
patent: 4237227 (1980-12-01), Yamada et al.
Lodder "The Yeasts", 1970, N. Holland Publ. Co. pp. 894-898, pp. 26-31 and 17.
Chemical Abstracts, vol. 106, Abstract no. 17043w, Jan. 1987, p. 478.

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