Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Using a micro-organism to make a protein or polypeptide
Patent
1994-03-17
1994-10-25
Lilling, Herbert J.
Chemistry: molecular biology and microbiology
Micro-organism, tissue cell culture or enzyme using process...
Using a micro-organism to make a protein or polypeptide
435 41, 4352571, 435946, 435968, 436501, 436800, C12P 2100, C12N 112
Patent
active
053588584
ABSTRACT:
A process for preparing phycoerythrin from Bangia atropurpurea or Porphyra angusta is disclosed. Spores of Bangia atropurpurea or Porphyra angusta, derived from their thalli, are cultivated under a controlled condition to germinate filaments. Phycoerythrin is then resulted from the extraction of filaments which are processed through drying powder-mill grinding, water or phosphate percolating and ammonium sulfate salting-out. The phycoerythrin is further purified by gel filtration. This process yields the phycoerythrin of 99% purity.
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JPOABS 63-263095 Abstract "Production of Phycoeryhrin" Tanaka Published Abs. Feb. 17, 1989 Japan Patent 63263095 (Oct. 31, 1988).
JPOABS 62-100294 Abstract "Method of Extracting Red Alga Belonging to Genus Porphyra" Hara et al. Published Res. Oct. 14, 1987, Japan Patent 62100294 (May 9, 1987).
Chiang Young-Meng
Chou Hong-Nong
Lilling Herbert J.
National Science Council
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