Process for preparing cross-linked starches using STMP

Details Process for preparing cross-linked starches using STMP Process for preparing cross-linked starches using STMP

1979-03-19

1980-08-26

Marquis, Melvyn I.

Organic compounds -- part of the class 532-570 series

Organic compounds

Carbohydrates or derivatives

426661, C08B 3102

Patent

active

042196469

ABSTRACT:
The invention discloses a dual derivatizing process for the preparation of cold water swelling starches and foodstuffs thickened therewith. The starch base is first subjected to a primary crosslinking reaction using sodium trimetaphosphate (STMP) according to conventional techniques, then reslurried, treated with additional STMP and drum dried to effect a secondary crosslinking reaction in situ.

REFERENCES:
patent: 2884412 (1959-04-01), Neukom
patent: 2884413 (1959-04-01), Kerr et al.
patent: 3553195 (1971-01-01), Jarowenko

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