Process for preparing beverage containing .beta.-carotene

Food or edible material: processes – compositions – and products – Product with added vitamin or derivative thereof for...

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426 73, 426590, A23L 1302

Patent

active

051530120

ABSTRACT:
The present invention offers a method for preparing a .beta.-carotene fortified beverage to prevent loss of the .beta.- carotene therefrom, more particularly by the admixture of vitamins C, B.sub.2 and E with .beta.-carotene to stabilize the latter even under ambient conditions to minimize its loss from a beverage. The admixture of such anti-oxidative vitamins is designed in a well-balanced fashion for human nutrition.

REFERENCES:
patent: 4303692 (1981-12-01), Gaull
patent: 4362757 (1982-12-01), Chen
patent: 4732773 (1988-03-01), Schott
patent: 4992282 (1991-02-01), Mehansho
patent: 5023095 (1991-06-01), Kirk

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