Process for preparing a flavor concentrate

Food or edible material: processes – compositions – and products – Contacting food in liquid or solid state with exteriorly... – Lacteal material

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Details

426312, 426533, 426 35, A23L 1226

Patent

active

052719499

ABSTRACT:
The present invention relates to a process for preparing a flavour concentrate, involving the steps of:

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patent: 5043180 (1991-08-01), Haring et al.

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