Process for preparing a chewing gum composition with improved fl

Details Process for preparing a chewing gum composition with improved fl Process for preparing a chewing gum composition with improved fl

1985-05-23

1986-08-05

Hunter, Jeanette

Food or edible material: processes, compositions, and products

Normally noningestible chewable material or process of...

Packaged, structurally defined, or coated

426662, A23G 330

Patent

active

046042881

ABSTRACT:
The method of preparing a chewing gum comprising the steps of: (a) forming a premixture of lecithin and a liquid flavor; (b) adding the premixture of (a) to chewing gum composition; and (c) forming a chewing gum piece therefrom. The addition of a liquid flavor/lecithin premix mitigates and substantially reduces bitterness or harsh off-notes common with certain flavors.

REFERENCES:
patent: 2929723 (1960-03-01), Schultz et al.
patent: 3995064 (1976-11-01), Ehrgott
patent: 4157401 (1979-06-01), Stroz
patent: 4164594 (1979-08-01), Jackson et al.
patent: 4226890 (1980-10-01), Howard
patent: 4357354 (1982-11-01), Kehoe et al.
patent: 4493849 (1985-01-01), Carroll

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