Process for manufacturing a humectant

Drug – bio-affecting and body treating compositions – Designated organic active ingredient containing – Having -c- – wherein x is chalcogen – bonded directly to...

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514557, 252 88, 426321, 426334, 548531, 548534, 560179, A61K 3140, C07D20728

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active

053691229

ABSTRACT:
In a process for manufacturing a humectant with a chemical structure similar to that of natural moisture regulators, residual molasses from sugar beet molasses are treated and the organic acids contained, in particular L-2-pyrrolidone-5-carboxlyic acid and lactic acid, are obtained and then neutralized and concentrated to form a humectant.

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patent: 2785179 (1957-03-01), Julsingha
patent: 2785180 (1957-03-01), Julsingha
patent: 3153049 (1964-10-01), Melis et al.
patent: 3884714 (1975-05-01), Schneider
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patent: 4762522 (1988-08-01), Maue
patent: 4946968 (1990-08-01), Krimmer et al.
Technologie des Zuckers, pp. 520, 530 (1955).
Technologie des Zuckers, pp. 977, 1008, 1009 (1968).
Beet-Sugar Technology, R. A. McGinnis, 2nd Ed, pp. 598-609 (date not available).
Chem. Abstracts 83 (14) 117539 N (1974).
Die Verwertung der Nichtzuckerstoffe der Zuckerrubenmelasse, Steinmetzer, Zucker Industrie, 116 (1991), pp. 3-12.
"Beet Sugar Technology", 2nd Edition, pp. 599-608.

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