Process for making non-crystalline sugary materials from sugar a

Sugar – starch – and carbohydrates – Processes – Carbohydrate manufacture and refining

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127 22, 127 30, 127 61, 259192, 426492, 426660, 264349, 425113, A23G 300, C13K 1300

Patent

active

039838625

ABSTRACT:
Non-crystalline sugary materials are made from sugar and glucose syrup by heating an undissolved mixture of undiluted crystallized sugar and liquid glucose in an extrusion machine having meshing screws within a casing with means for heating the casing to heat the mixture to about 130.degree.C and to knead the mixture as it passes through the machine. The material leaving the machine is non-crystalline sugary matter suitable for confectionery use.

REFERENCES:
patent: 2048286 (1936-07-01), Pease
patent: 3085288 (1963-04-01), Street
patent: 3104420 (1963-09-01), Selbach
patent: 3265508 (1966-08-01), Wurzburg
patent: 3265510 (1966-08-01), Wurzburg
patent: 3382536 (1968-05-01), Fritsch

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