Process for making liquid smoke compositions and resin treated l

Food or edible material: processes – compositions – and products – Involving ion exchange – sequestering or chelating material

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426314, 426490, 426650, A23L 1221

Patent

active

049592327

ABSTRACT:
The present invention relates to high browning, reduced phenol and basic constituent liquid smoke compositions and a process to make these compositions. These compositions are useful for coloring and flavoring edible foodstuffs.

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Shaw, P., et al., J. Agric. Food Chem., 37: pp. 14-18, (1989).
Fox, C., Hydrocarbon Processing, Nov. 1978.

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