Process for making capsular polysaccharides from Streptococcus p

Organic compounds -- part of the class 532-570 series – Organic compounds – Carbohydrates or derivatives

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536123, 536124, 536126, 5361231, 514 54, 435101, 4242441, C07H 108, C08B 3700, C12P 1904, A61K 3909

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058471120

ABSTRACT:
Type-specific capsular polysaccharide preparations from Streptococcus pneumoniae, having on average less than about 1000 oligosaccharide repeat units per molecule, polydispersities between 1.0 and 1.4, intrinsic viscosities between 0.6 and 3.0 dL/g, and less than 3% contamination of type-specific polysaccharide by group-specific C-polysaccharide, are produced by a novel process. The novel type specific polysaccharide products are useful in the preparation of vaccines, especially covalent conjugates comprising the novel polysaccharide linked to a T-cell stimulatory carrier protein. Vaccines comprising the novel polysaccharides are useful in the prevention of infection and of diseases associated with infection by Streptococcus pneumoniae.

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