Process for making candy coated snack foods such as popcorn

Details Process for making candy coated snack foods such as popcorn Process for making candy coated snack foods such as popcorn

1989-02-21

1990-05-22

Hunter, Jeanette

Food or edible material: processes, compositions, and products

Surface coated, fluid encapsulated, laminated solid...

Isolated whole seed, bean or nut, or material derived therefrom

426103, 426613, 426660, 426307, 426241, A23G 300

Patent

active

049276450

ABSTRACT:
A process for making candy coated snack foods comprising popping corn kernels in a microwave oven and melting a candy bar of specified formulation and dimension over the popped corn. Specific moisture, shortening and emulsifier content assure satisfactory melt characteristics of the candy bar when subjected to microwave heating.

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