Process for making a snack food product

Details Process for making a snack food product Process for making a snack food product

1984-08-30

1986-05-06

Jones, Raymond N.

Food or edible material: processes, compositions, and products

Surface coating of a solid food with a liquid

Plural distinct steps of coating

425376R, 425301, 118 24, 226200, 426305, 426 94, A21D 1308

Patent

active

045871280

ABSTRACT:
Snack food product in which a piece of cake is coated with a fruit jelly or a creme bonding layer and with a sticky icing over the bonding layer. The process for making the product includes applying a pressure bearing member to the icing to press it into intimate contact with the bonding layer and to press the bonding layer into the cake. The pressure bearing member and cutting knives may be heated to avoid sticking.

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