Process for improving the palatability of pet food

Food or edible material: processes – compositions – and products – Applying diverse edible particulate solid to coat or... – Sequentially applied particulate solid

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Details

426 98, 426307, 426623, 426805, A23K 100

Patent

active

042151490

ABSTRACT:
A process is provided for preparing dry pet food having on its surface a salt of phosphoric acid. The improved palatability imparted to the pet food by the salt is maintained on storage.

REFERENCES:
patent: 3115409 (1963-12-01), Hallinan et al.
patent: 3679429 (1972-07-01), Mohrman

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