Process for eluting egg white lysozyme

Chemistry: molecular biology and microbiology – Enzyme – proenzyme; compositions thereof; process for... – Hydrolase

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

435815, C12N 936

Patent

active

045186952

ABSTRACT:
In the process of eluting egg white lysozyme by contacting a weakly acidic cation exchange resin having egg white lysozyme adsorbed thereon with an eluting agent comprising a salt solution, an alkali agent is added to the eluate containing the weakly acidic cation exchange resin having egg white lysozyme adsorbed thereon whereby the egg white lysozyme can be eluted more effectively. From the eluate thus obtained, lysozyme can be collected in a high yield by an ordinary collecting method such as salting out.

REFERENCES:
patent: 2579455 (1951-12-01), Alderton et al.
patent: 3515643 (1970-06-01), Ghielmetti et al.
patent: 4104125 (1978-08-01), Takechi et al.
Hackh's Chemical Dictionary, 4th Edition, 1969, p. 239.

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Process for eluting egg white lysozyme does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Process for eluting egg white lysozyme, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Process for eluting egg white lysozyme will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-1538678

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.