Process for drying hydrophobic amino acids with improved process

Details Process for drying hydrophobic amino acids with improved process Process for drying hydrophobic amino acids with improved process

1995-06-05

1998-05-26

McKane, Joseph

Organic compounds -- part of the class 532-570 series

Organic compounds

Heterocyclic carbon compounds containing a hetero ring...

562559, 562562, 562564, C07D20908

Patent

active

057567611

ABSTRACT:
A process for improving the solubility of hydrophobic amino acids in which hot saturated aqueous solutions of at least two different amino acids are first combined. A first step includes making a hot saturated aqueous solution of a first and hydrophobic amino acid having a low solubility in water. A second step includes making a hot saturated aqueous solution of a second and hydrophilic amino acid having a high solubility in water. Then the two hot saturated aqueous solutions are mixed to prepare a combined hot solution mixture, and dried. The resulting product is an amino acid food supplement which is blended into animal feed. The preferred amino acids are tryptophan and lysine, when the animal is a domestic farm animal. A preferred ratio is where the concentration of tryptophan is greater than 50 grams per liter and the concentration of lysine is greater than 300 grams per liter.

REFERENCES:
patent: 4734401 (1988-03-01), Blouin
patent: 4837371 (1989-06-01), Ogawa et al.
patent: 4886659 (1989-12-01), Baines et al.
patent: 5057615 (1991-10-01), Kono

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