Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product
Patent
1992-04-08
1995-01-24
Czaja, Donald E.
Food or edible material: processes, compositions, and products
Fermentation processes
Of milk or milk product
426 38, 426 42, 426 43, 426582, A23C 1902
Patent
active
053841379
ABSTRACT:
For preparing a string cheese, curd grains are introduced into a conveyor compartment suitable for statically containing and statically draining the grains while transporting the grains for a time for draining, syneresis and forming of the grains into a pre-cheese loaf.
REFERENCES:
patent: 2917827 (1959-12-01), Lankford
patent: 4217818 (1980-08-01), Hazen
patent: 4309941 (1982-01-01), Brockwell
Wang et al., Fundamentals of Dairy Chemistry, Third Edition, 1988, pp. 637-649, Van Nostrand Reinhold Company, New York.
Brockwell, "Recent Developments in Cheesemaking Equiptment." The Australian Journal of Dairy Technology, vol. 31, No. 4, pp. 128-133, Dec., 1976.
Bolioli Giuseppe F.
Prella Giovanni
Czaja Donald E.
Nestec S.A.
Weier Anthony
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