Process for draining curd

Details Process for draining curd Process for draining curd

1992-04-08

1995-01-24

Czaja, Donald E.

Food or edible material: processes, compositions, and products

Fermentation processes

Of milk or milk product

426 38, 426 42, 426 43, 426582, A23C 1902

Patent

active

053841379

ABSTRACT:
For preparing a string cheese, curd grains are introduced into a conveyor compartment suitable for statically containing and statically draining the grains while transporting the grains for a time for draining, syneresis and forming of the grains into a pre-cheese loaf.

REFERENCES:
patent: 2917827 (1959-12-01), Lankford
patent: 4217818 (1980-08-01), Hazen
patent: 4309941 (1982-01-01), Brockwell
Wang et al., Fundamentals of Dairy Chemistry, Third Edition, 1988, pp. 637-649, Van Nostrand Reinhold Company, New York.
Brockwell, "Recent Developments in Cheesemaking Equiptment." The Australian Journal of Dairy Technology, vol. 31, No. 4, pp. 128-133, Dec., 1976.

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