Process for decreasing the reducing sugars content of light...

Details Process for decreasing the reducing sugars content of light... Process for decreasing the reducing sugars content of light...

2005-09-20

2005-09-20

Wax, Robert A. (Department: 1651)

Chemistry: molecular biology and microbiology

Micro-organism, per se ; compositions thereof; proces of...

Utilizing media containing waste sulphite liquor

C435S099000, C435S139000, C127S068000

Reexamination Certificate

active

06946282

ABSTRACT:
A process for decreasing the reducing sugars content of light steepwater comprising complementary incubation of light steepwater from a corn steeping process having sulfur dioxide (SO2) content at between about 20 ppm and about 220 ppm for at least about 5 hours. The process is particularly useful for obtaining Pharmaceutical Industry Grade Steepwater.

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European Patent Office Search Report, Feb. 6, 2004.

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