Process for chillproofing a malt beverage and silica product for

Details Process for chillproofing a malt beverage and silica product for Process for chillproofing a malt beverage and silica product for

1986-02-03

1988-07-19

Jones, Raymond N.

Food or edible material: processes, compositions, and products

Inhibiting chemical or physical change of food by contact...

Treating liquid material

426423, 426590, 423335, C12H 102

Patent

active

047584408

ABSTRACT:
An improved process for chillproofing a malt beverage with silica, the improvement being in the nature of the silica used and the improved results obtained thereby. The silica is aged with ammonia for a prolonged period of time. Better stability with smaller amounts of silica are obtained.

REFERENCES:
patent: 2316241 (1943-04-01), Heimann
patent: 3436225 (1969-04-01), Raible
patent: 3607777 (1971-09-01), Winyall
patent: 3617301 (1971-11-01), Barby
patent: 4508742 (1985-04-01), McLaughlin et al.
patent: 4515821 (1985-05-01), Armstead et al.
patent: 4636394 (1987-01-01), Hsu

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