Process for augmenting or enhancing the fresh air aroma of consu

Compositions – Durable finishes for textile materials – or processes of... – Oil or water repellent or soil resistant or retardant

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25217411, 424 69, D06M 1312, D06M 1302, A61K 7035

Patent

active

044889739

ABSTRACT:
Described is a process for imparting an "air dried cloth" aroma to cloth, synthetic or natural, previously dried using a clothes drier, comprising the step of contacting the cloth prior to drying with an aroma augmenting or enhancing quantity of either (i) a mixture consisting essentially of:

REFERENCES:
Technical Bulletin, No. 24, Applied Science Div., Milton Roy Co. Lab. Gp., TENAX-GC.RTM..
Supran, "Lipids as a Source of Flavor", ACS, Symposium Series 75, (1978).
Bailey, "Cottonseed & Cottonseed Products", (1948), pp. 374-375.
Schultz, et al., "Symposium on Foods", (1962), pp. 220-229.
Arctander, "Perfume & Flavor Chemicals", vol. II, (1969), 2343, 2397, 3028, 2984; vol. I, 1105, 1106, 1494 and 1495.

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