Food or edible material: processes – compositions – and products – Processes – Applying indicia or ornamentation – or the treatment of...
Reexamination Certificate
2011-07-26
2011-07-26
Speer, Timothy M (Department: 1789)
Food or edible material: processes, compositions, and products
Processes
Applying indicia or ornamentation, or the treatment of...
C426S091000, C426S302000, C426S306000
Reexamination Certificate
active
07985437
ABSTRACT:
A process for stamping a pattern onto a coated frozen confection comprising the steps of:a) at least partially covering the frozen confection with a layer of coating; andb) bringing a stamping surface into contact with the coated frozen confection; characterized in that in step (b) the coating is liquid.
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Dyks Stephen John
Hagemeyer Thorsten
Thielker Holger
Conopco Inc.
King Felicia C
McGowan, Jr. Gerard J.
Speer Timothy M
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