Food or edible material: processes – compositions – and products – Processes – Packaging or treatment of packaged product
Patent
1979-04-06
1981-03-03
Smith, William F.
Food or edible material: processes, compositions, and products
Processes
Packaging or treatment of packaged product
426511, 53440, A23B 700
Patent
active
042541522
ABSTRACT:
A food product, such as fruit or vegetables either whole or in pieces, or in the form of a pulp, or meat in pieces, is preserved by feeding hot liquid or steam into a contained body of the product to sterilize the product. Some liquid is retained in the product which is sealed in a container under aseptic conditions. The sterilization preferably takes place in the container in which the sterile product is ultimately sealed.
REFERENCES:
patent: 1920539 (1933-08-01), White
patent: 2514027 (1950-07-01), Clifcorn et al.
patent: 3332788 (1967-07-01), Barnby
patent: 3486295 (1969-12-01), Rausing et al.
patent: 4059919 (1977-11-01), Green
patent: 4148933 (1979-04-01), Janovtchik
In. Da. Te. Aktiengesellschaft
Smith William F.
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