Preparation of high fructose syrups from sucrose

Details Preparation of high fructose syrups from sucrose Preparation of high fructose syrups from sucrose

1982-12-21

1983-12-27

Kepplinger, Esther M.

Chemistry: molecular biology and microbiology

Enzyme , proenzyme; compositions thereof; process for...

Transferase other than ribonuclease

435178, 435911, C12N 910, C12N 1110, C12R 1645

Patent

active

044231504

ABSTRACT:
This invention relates generally to (1) processes for the production and isolation of a novel fructosyl transferase enzyme from the fermentation broth of Pullularia pullulans, (2) enzymatic transfructosylation of sucrose to produce a novel fructose-polymer containing substrate, and (3) production of fructose syrups containing greater than 55% fructose from said novel substrate.

REFERENCES:
Komoto et al., Seito Gijutsu Kenkyukaisha, 20:29-38 (1968).
Tomoda et al., Kyoritsu Yakka Daigaku Kenkyu Nempo, 20:1-8 (1975).
Kawai et al., Agr. Biol. Chem., 37(9): 2111-2119 (1973).
Cooke, Mycopath. et Mycol. Appl., 12(1): 1-2 (1959).

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