Preparation of a beer-type beverage

Food or edible material: processes – compositions – and products – Fermentation processes – Alcoholic beverage production or treatment to result in...

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Details

426 16, 426 29, C12C 900, C12C 1104, C12G 300

Patent

active

040739473

ABSTRACT:
A non-distilled beer-type beverage is produced from a wort prepared from hydrolyzed starch that is fortified with a protein hydrolyzate, a source of ammonium ions and potassium phosphate.

REFERENCES:
patent: 3295987 (1967-01-01), Hoshino et al.
patent: 3332779 (1967-07-01), Krabbe et al.
patent: 3719500 (1973-03-01), Walmsley et al.
patent: 3908021 (1975-09-01), Rehberger et al.

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