Precooked filled pasta products made by co-extrusion

Foods and beverages: apparatus – Cooking – With other treating or handling of material

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Details

99355, 99357, 994506, 994507, 99483, 99484, 4251331, 425308, A21C 900, A21C 906, A21C 1100, A23P 100

Patent

active

052169464

ABSTRACT:
A method and apparatus for preparing quick cooking and precooked filled pasta products by preconditioning a blend of a starch material with steam and small amounts of an internal lubricant to produce a semi-moist and partially cooked blend which is cooked and cooled under controlled conditions in a co-rotating twin screw extruder with low shear screw configuration and then co-extruded into the final filled pasta product by extruding the blend through a die, and cutting the extrudate, which may then be dried or otherwise processed.

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