Poultry breast filleting mandrel

Butchering – Carcass subdivision – While internally supported on a mandrel

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Details

452185, A22C 1702

Patent

active

059513934

ABSTRACT:
A poultry breast filleting mandrel 10 for carrying an eviscerated poultry carcass along a processing path through a breast filleting process in which the meat of the poultry carcass is removed from the skeleton of the carcass, includes a base 12 for mounting to a conveyor, a shroud 14 removably mounted to the base for receiving thereabout the visceral cavity of the breast of a poultry carcass, and a movable clamp 46 for grasping the breast of a poultry carcass for holding the breast of the poultry carcass on the shroud. A shroud lock 112 is provided for locking the shroud to the base during processing and a shroud lock release 117 is provided for disengaging the shroud lock and allowing removal of the shroud for cleaning, repair, etc.

REFERENCES:
patent: 4593432 (1986-06-01), Hazenbroek
patent: 4682386 (1987-07-01), Hazenbroek et al.
patent: 4780930 (1988-11-01), Sparkia
patent: 4873746 (1989-10-01), Scheier et al.
patent: 5045022 (1991-09-01), Hazenbroek
patent: 5045024 (1991-09-01), Diesing
patent: 5474491 (1995-12-01), Koch
patent: 5697837 (1997-12-01), Verrijp et al.

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