Pizza sauce composite preform and method for making same

Food or edible material: processes – compositions – and products – Product with added inedible feature other than that which...

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

426 89, 426 90, 426 94, 426274, 426290, 426573, 426575, 426576, 426577, 426578, A23L 106

Patent

active

056816022

ABSTRACT:
A pizza sauce composite preform and a method for making the same are provided. The pizza sauce composite preform comprises a pizza sauce which includes a heat-reversible gelling agent. When activated, the gelling agent causes the pizza sauce to at least partially congeal at room temperature or below so that it may be retained in place on a non-edible support surface. Upon further cooling, the pizza sauce forms a more complete gel structure which, even after warming to room temperature, allows the preform to be handled as a cohesive mass and placed and repositioned on a pizza crust without tearing, breaking or smearing of the disk. The pizza sauce composite preform may optionally include cheese and assorted pizza toppings. To form a pizza with the present preform, the preform is removed from the support surface and is combined with a pizza crust shell. The pizza may then be cooked and served.

REFERENCES:
patent: 3221672 (1965-12-01), Falco
patent: 3358618 (1967-12-01), Vetta
patent: 3648596 (1972-03-01), Zito
patent: 3725974 (1973-04-01), Kuhlman
patent: 3735692 (1973-05-01), Marchignoni
patent: 3760715 (1973-09-01), Grote et al.
patent: 3892171 (1975-07-01), Fitch et al.
patent: 4066796 (1978-01-01), McKee
patent: 4112834 (1978-09-01), Thiry
patent: 4152976 (1979-05-01), Kawasaki et al.
patent: 4159349 (1979-06-01), Caiello
patent: 4197794 (1980-04-01), Raque et al.
patent: 4276465 (1981-06-01), Flavio
patent: 4283431 (1981-08-01), Giordano et al.
patent: 4367243 (1983-01-01), Brummett et al.
patent: 4416904 (1983-11-01), Shannon
patent: 4753815 (1988-06-01), Kielsmeier
patent: 4997670 (1991-03-01), Kielsmeier
patent: 5009867 (1991-04-01), Kratochvil
patent: 5023096 (1991-06-01), Plochman
patent: 5063073 (1991-11-01), Kratochvil
patent: 5117749 (1992-06-01), Bakker
patent: 5121677 (1992-06-01), LeClaire et al.
patent: 5243899 (1993-09-01), Moshier et al.
patent: 5256432 (1993-10-01), McDonald
Steen, "For Cheesy Ideas, It's Hard to Top These Pizza Disks", The Wall Street Journal, Oct. 26, 1995.

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Pizza sauce composite preform and method for making same does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Pizza sauce composite preform and method for making same, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Pizza sauce composite preform and method for making same will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-1024527

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.