Food or edible material: processes – compositions – and products – Processes – Preparing or treating food having diverse utility
Patent
1996-04-12
1998-08-04
Alexander, Reginald L.
Food or edible material: processes, compositions, and products
Processes
Preparing or treating food having diverse utility
426503, 426505, 426512, A21D 1300
Patent
active
057890099
ABSTRACT:
A pizza mold and method for making a pizza includes a frame having a generally planar surface with one or more cavities extending across an extent of the frame. One cavity can be disposed at a location on the frame which corresponds to a desired configuration for the pizza. One or more cavities can in addition or alternatively extend across the frame in a desired geometric or fanciful configuration, such as an alpha-numeric character, cartoon character, etc. The dough is brought into contact with the frame either by forming the dough across the surface of the frame such that the dough covers the frame and is pressed into the cavities, or the dough can be located only within the cavities. In the former case, the frame is removed with the cavities imparting raised ridges of dough on the crust, while in the latter case the flat pizza pie can be formed separately and the frame inverted such that the dough in the frame is transferred onto the surface of the pie to impart the raised ridges of dough on the pie. Toppings can be located between (or within) the ridges on the dough, and the dough is baked such that the ridges form crust on the pizza.
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Copy of pages from book entitled Pizza, by James McNair, Copyright 1987, pp. 32,33.
Dube Roger R.
Kordic Branko
Alexander Reginald L.
Hunter Christopher H.
Silverback Environments, Inc.
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