Phosphorylated soybean protein

Details Phosphorylated soybean protein Phosphorylated soybean protein

1983-12-27

1985-02-26

Schain, Howard E.

Chemistry of carbon compounds

Miscellaneous organic carbon compounds

C-metal

426656, A23J 114

Patent

active

045016941

ABSTRACT:
A novel phosphorylated soybean protein showing good functional properties at a wide pH range including an acidic pH range which comprises soybean protein and ortho-phosphate bonded to lysine and histidine residue constituents of the soybean protein, the ratio of bonded phosphorus to nitrogen in the soybean protein being 25 .mu.g/mg nitrogen or more and the isoelectric point of the phosphorylated soybean protein being pH 3.5 or lower.

REFERENCES:
patent: 2429579 (1947-10-01), Horvath
patent: 2431119 (1947-11-01), Horvath
patent: 2768997 (1956-10-01), Reeves et al.
patent: 3674509 (1972-07-01), Miller
patent: 4322344 (1982-03-01), Chen et al.
patent: 4410554 (1983-10-01), Sailer

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