PHB-free gellan gum broth

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing compound containing saccharide radical

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435104, 4352536, 435832, 536123, 536114, C12P 1904

Patent

active

053004299

ABSTRACT:
P. elodea mutants are produced which produce gellan gum broth which contains no detectable amount of poly-.beta.-hydroxy-butyrate (PHB).

REFERENCES:
patent: 4296203 (1981-10-01), Wernau
patent: 4326052 (1982-04-01), Kang et al.
patent: 4326053 (1982-04-01), Kang et al.
patent: 4377636 (1983-03-01), Kang et al.
patent: 4385123 (1983-05-01), Kang et al.
patent: 4385126 (1983-05-01), Chen et al.
patent: 4503084 (1985-03-01), Baird et al.
Williamson et al. J. Gen. Microbiol. 19, 196-209 (1958).
Moorhouse et al. Solution Properties of Polysaccharies Chapter 9 pp. 111-124.
Kang et al. Applied & Environmental Microbiology, vol. 43, No. 5 May 1982, pp. 1086-1091.

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