Food or edible material: processes – compositions – and products – Processes – Separating a starting material into plural different...
Patent
1994-06-24
1995-09-05
Yeung, George
Food or edible material: processes, compositions, and products
Processes
Separating a starting material into plural different...
99544, 99557, 426482, A23L 100, B26D 100
Patent
active
054477379
ABSTRACT:
Cut, cooked peppers, substantially free of core portions, are prepared. Cooked peppers are distributed to form an essentially single layer on a suitable support such as a conveyor. They are cut both parallel to and transversely to the direction of movement of the support. The support, holding pieces of flesh and core, is moved relative to a plurality of pins to impale both. The pins are preferentially withdrawn from the pieces of flesh and remain impaled within the cores, thereby separating one from the other. In its more comprehensive aspects, the process includes the further steps of: roasting the peppers whole, including core, stem and calyx, to provide roasted peppers; and washing and tumbling the peppers after roasting to separate skins therefrom. Desirably, the pieces of flesh are acidified, diced and packaged, after separation of the cores.
REFERENCES:
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patent: 2688993 (1954-09-01), White
patent: 2835294 (1958-05-01), Rigney
patent: 3434517 (1969-03-01), Durand, Jr. et al.
patent: 3563289 (1971-02-01), Altman
patent: 4252056 (1991-02-01), Altman
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patent: 5390590 (1995-02-01), Mendenhall
Derwent Abstract No. 73-53349U/37 abstracting Soviet Union Patent Publication 367845.
Derwent Abstract No. 77-53612Y/30 abstracting Soviet Union Patent Publication 540622.
Blandine James A.
Cascione Alexander S.
Van Dixhorn Thomas J.
Watson Clyde D.
Nabisco Inc.
Yeung George
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