Pellet freezing

Details Pellet freezing Pellet freezing

1997-10-03

1999-11-23

Capossela, Ronald

Refrigeration

Processes

Treating an article

62 66, 62 74, 62340, 426524, 426589, F25D 1306

Patent

active

059878983

ABSTRACT:
The present invention relates to extruded frozen pellets of sauce and a method for freezing pellets of sauce. This method includes dosing a layer of sauce onto a refrigerated surface, partially freezing the sauce on the surface to cause a generation of ice crystals and an increase in the viscosity of the unfrozen sauce, removing the partially frozen sauce from the surface, mixing the frozen and unfrozen sauce to form a shapeable sauce, forming the shapeable sauce into pellets, and freezing the pellets. The invention also relates to a method wherein the sauce is fully frozen in a thin layer and subsequently mixed with unfrozen sauce to form the shapeable sauce.

REFERENCES:
patent: 4655047 (1987-04-01), Temple et al.
patent: 4748029 (1988-05-01), Alfred et al.
patent: 4761962 (1988-08-01), Andersson
patent: 4906486 (1990-03-01), Young
patent: 4929456 (1990-05-01), Bejarano-Wallens et al.
patent: 4934928 (1990-06-01), Akamatsu
patent: 5257510 (1993-11-01), Cox
patent: 5661981 (1997-09-01), Laux et al.

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