Food or edible material: processes – compositions – and products – Product with added inedible feature other than that which...
Patent
1974-11-13
1976-05-04
Jones, Raymond N.
Food or edible material: processes, compositions, and products
Product with added inedible feature other than that which...
426102, 426305, 426660, B65B 5500
Patent
active
039550036
ABSTRACT:
A packaged confectionery product is described which is particularly adapted for use with another food product. More particularly, a caramel sheet is provided and packaged in a particular manner to permit edge standing of the caramel sheet and later utilization of the caramel sheet for enrobing an apple. A unique process is described for preparing and packaging a confectionery product, such as a caramel sheet, and for enrobing a food product, as for example an apple.
REFERENCES:
patent: 1613231 (1927-01-01), Lord et al.
patent: 2019365 (1935-10-01), Speed
patent: 2555033 (1951-05-01), Harris
patent: 2558234 (1951-06-01), Canfield
patent: 2949367 (1960-08-01), Goldmeier
daniel, A. R., "Up-To-Date Confectionery", 4th Edition, 1965, pp. 412-415, Maclaren & Sons Ltd., Davis House, Croydon, Surrey, England.
Loos Henry W.
Oswalt Robert J.
Jones Raymond N.
Kraftco Corporation
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