Olive oil recovery

Details Olive oil recovery Olive oil recovery

1980-12-23

1983-01-25

Niebling, John F.

Chemistry of carbon compounds

Miscellaneous organic carbon compounds

C-metal

2604122, C11B 100, C11B 108

Patent

active

043702740

ABSTRACT:
Olive oil is recovered from olives by separating olive pits from olives to obtain a pitless olive meat, and by continuously introducing the pitless olive meat to to an extraction zone, by continuously withdrawing a liquid phase comprising olive oil, water, and a minor proportion of pulp from a first portion of the extraction zone, and by continuously withdrawing a substantially dry solid olive pulp from a second portion of the extraction zone. The pulp and water are separated from the oil to obtain a pipe olive oil. An inert additive is mixed with the pitless olive meat before extraction to increase the yield of product olive oil.

REFERENCES:
patent: 2325327 (1943-07-01), Lachle
patent: 3231390 (1966-01-01), Hoover
patent: 4024168 (1977-05-01), Homann et al.

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