Food or edible material: processes – compositions – and products – Addition of dye or pigment – including optical brightener
Patent
1997-08-08
1999-12-28
Nessler, Cynthia L.
Food or edible material: processes, compositions, and products
Addition of dye or pigment, including optical brightener
4263303, 426599, 426540, 426590, 426654, A23L 1054
Patent
active
060078561
ABSTRACT:
Oil-in-water dispersions of .beta.-carotene and other carotenoids that are stable against oxidation, even in the presence of polyphosphates, especially sodium hexametaphosphate. These oil-in-water dispersions are typically prepared by contacting a water-dispersible beadlet comprising at least about 5% colloidal carotenoid with the water phase to form droplets of the carotenoid that are in intimate contact with sufficient oil phase such that the carotenoid is stable against oxidation, even in the absence of an effective antioxidant such as ascorbic acid. The oil-in-water carotenoid dispersions of the present invention are especially useful in dilute juice beverages for providing vitamin A fortification and color, as well as other oil/water food and beverage products where vitamin A fortification and/or color are desired.
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Cox Donald Joseph
Kearney Donald Raymond
Kirksey, Jr. Sanford Theodore
Taylor Matthew Joel
Clark Karen F.
McBride James F.
Nessler Cynthia L.
Rasser Jacobus C.
The Procter & Gamble & Company
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