Oil and fat composition for lubricating food processing machines

Details Oil and fat composition for lubricating food processing machines Oil and fat composition for lubricating food processing machines

1993-01-05

1994-09-13

Bell, Janyce

Coating processes

With post-treatment of coating or coating material

Heating or drying

427421, B05D 302

Patent

active

053467248

ABSTRACT:
An oil and fat composition for food processing machines comprises polyglycerides of medium chain saturated fatty acids and/or mixed polyglycerides of medium chain saturated fatty acids and long chain saturated fatty acids and, optionally, triglycerides of medium chain saturated fatty acids. The composition is safe for food sanitation, has excellent oxidation stability and lubricating property and a suitable degree of viscosity and cloud point as well as a high viscosity and a low temperature fluidity which cannot be attained by MCT and is favorably utilized as lubricating oil for food processing machines and tools and agricultural machines and tools.

REFERENCES:
patent: 2015867 (1935-10-01), Noack
patent: 3928401 (1975-12-01), Sturwold et al.
patent: 3929664 (1975-12-01), Alburger
patent: 4023912 (1977-05-01), Mahler et al.
patent: 5034144 (1991-07-01), Ohgake et al.
patent: 5182091 (1993-02-01), Ogake et al.
Hawley's Condensed Chemical Dictionary, 11th Ed., Van Nostend, Reinhold, N.Y., p. 297.

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