Neutral pH freezer bar and process

Details Neutral pH freezer bar and process Neutral pH freezer bar and process

1992-03-20

1993-07-06

Albrecht, Dennis

Compositions

Compositions containing a single chemical reactant or plural...

Organic reactant

252108, 252109, 252110, 252113, 252117, 252118, 252121, 252122, 252131, 252132, 252134, 252174, 252368, 252370, 252554, 252557, 252DIG5, 252DIG16, C11D 924, C11D 948, C11D 1312, C11D 1318

Patent

active

052250989

ABSTRACT:
The invention provides a firm, ultra mild, neutral pH freezer bar comprising: from about 10% to about 50% of monocarboxylic acid; wherein from about 20% to about 65% by weight of said monocarboxylic acid is neutralized; from about 20% to about 65% of an anionic and/or nonionic bar firmness aid, and from about 15% to about 40% water by weight of said bar;

REFERENCES:
patent: 2826551 (1958-03-01), Geen
patent: 2988511 (1961-06-01), Mills et al.
patent: 2988551 (1961-06-01), Morren
patent: 3351558 (1967-11-01), Zimmerer
patent: 3557006 (1971-01-01), Ferrara et al.
patent: 3835058 (1974-09-01), White
patent: 3835059 (1974-09-01), Fukuta et al.
patent: 4234646 (1980-11-01), Morshauser
patent: 4606839 (1986-08-01), Harding
patent: 4673525 (1987-06-01), Small et al.
patent: 4704223 (1987-11-01), Gupta et al.
patent: 4954282 (1990-09-01), Rys et al.

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