Modified wheat "B" starch for corrugating adhesives

Organic compounds -- part of the class 532-570 series – Organic compounds – Carbohydrates or derivatives

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106210, 106213, 127 32, 127 33, 127 36, 127 71, 162111, 162112, 156336, 428179, 428182, 536105, 536106, C08B 3100, C09J 306, C08L 302

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045873321

ABSTRACT:
The present invention relates to second grade starches and wheat "B" starches in particular which, following conventional modification treatments to produce a correspondingly viscosity-reduced starch, are especially useful in the production of Stein-Hall corrugating adhesives. Corrugated paper board products manufactured using such adhesives have improved properties. In one aspect of the present invention there is provided a modified wheat "B" starch wherein aqueous dispersions of the modified "B" starch have reduced viscosities relative to comparable dispersions of a corresponding unmodified wheat "B" starch, the reduced viscosity not being less than about 12 centipoise grams per cubic centimeter for a specified dispersion.

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