Mixing orifice extruder

Details Mixing orifice extruder Mixing orifice extruder

1987-08-27

1989-08-29

Hart, Charles

Plastic article or earthenware shaping or treating: apparatus

With separate and distinct upstream agitating or kneading means

With cutting, severing or comminuting means

366286, 366316, 4253761, A23G 912

Patent

active

048612553

ABSTRACT:
An apparatus for converting hard frozen confection to soft frozen confection, by single servings, flavoring and extruding it, is described. A super fresh product with outstanding flavor and consistency is produced. Fruit additions remain soft and flavorful, not frozen; cookie additions remain crisp, not soggy as in ordinary ice cream. Hundreds of flavor combinations become practical to make. The invention utilizes a piston and cylinder to pressurize the product for extrusion, and a special rotating wheel, on a retractable shaft thru the piston, that performs the mixing, cutting, milling, and sweeping functions. Aggregates are swept into a central extrusion orifice by this wheel. The commercial version of the apparatus requires 1/10 HP to operate, and weighs 62 pounds. The "household" version of this machine weighs 30 pounds.

REFERENCES:
patent: 410822 (1889-09-01), Day
patent: 660185 (1900-10-01), Franklin
patent: 2626135 (1953-01-01), Serner
patent: 3999889 (1976-12-01), Caulk et al.
patent: 4499445 (1985-02-01), Mitchell
patent: 4506989 (1985-03-01), Reh
patent: 4548508 (1985-10-01), Verkler
patent: 4668561 (1987-05-01), Ney

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