Microwave pie baking

Details Microwave pie baking Microwave pie baking

1979-02-14

1981-12-15

Grimley, Arthur T.

Electric heating

Metal heating

Of cylinders

219 1055F, 426107, 426243, H05B 680

Patent

active

043061338

ABSTRACT:
An apparatus is described to bake meat or fruit pies with full top and bottom crusts while in their metal plates in a microwave oven. The pie is baked in an enclosure designed to contain said pie, in steam generated by said pie, while microwave energy, by direct exposure, simultaneously (1) bakes said pie's top crust and (2) converts to heat within a microwave-lossy heating element which heating element in contact with said metal pie plate, on heating, bakes said pie's bottom crust. Described are methods to create superheated steam and trap condensed water within said enclosure. Described are novel microwave-oven, microwave-lossy heating elements made of two metal sheets sandwiching a microwave-absorptive material.

REFERENCES:
patent: 2600566 (1952-06-01), Moffett, Jr.
patent: 2856497 (1958-10-01), Rudenberg
patent: 3539751 (1970-10-01), Levinson
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patent: 3881027 (1975-04-01), Levinson
patent: 3985990 (1976-10-01), Levinson
patent: 3985991 (1976-10-01), Levinson
patent: 4027132 (1977-05-01), Levinson

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