Microwave extraction of volatile oils

Food or edible material: processes – compositions – and products – Direct application of electrical or wave energy to food... – Heating by electromagnetic wave

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426430, A23L 100

Patent

active

053385578

ABSTRACT:
There is disclosed a method and apparatus for extraction of essential and other such oils from plant and animal biological matter by exposure to microwave energy. The method involves exposure of microwaves to the oil containing cellular matter of the glandular system to extract the oil into a suitable non-aqueous organic medium after disruption of the oil containing cellular matter. The apparatus includes microwave applicators, solvent and starting material, storage means and multiple stages of treatment resulting in a high quality extracted product.

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patent: 4673560 (1987-06-01), Masse et al.
Ganzler et al, Journal of Chromatography (1986), pp. 299-306.
Ganzler et al, F. Lebensm Unters Forsch (1987), pp. 274-276.
Craveiro et al, Flavor and Fragrance Journal, vol. 4, pp. 43-44 (1989).

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