Microorganism inhibition of frost damage to plants

Chemistry: molecular biology and microbiology – Measuring or testing process involving enzymes or... – Involving viable micro-organism

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435 29, 435 34, 4351721, 4352521, 4352524, 4352534, 435847, 435874, 435876, 424 93, 47 2, C12Q 124, C12Q 102, C12Q 104, C12N 100, C12N 120, C12R 118, C12R 138, C12R 139, A01N 6300, A01G 1300

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048552305

ABSTRACT:
Plant host acceptable microorganisms, which are ice nucleation deficient and use at least one nutrient from the plant also used by ice nucleating native microorganisms, are applied to a plant part at an early stage in the growth cycle. The multiplication of the native ice nucleating microorganisms is inhibited, so that under normal frost conditions encountered in the field, frost damage is substantially diminished. The non-nucleating microorganisms may be obtained by special selection procedures, selecting from naturally occuring microorganisms or mutagenized microorganisms, where additionally the organisms may be transformed to provide for other desirable properties.

REFERENCES:
patent: 4161084 (1979-07-01), Arny et al.
Brodie et al, "Competition for Exogenous Substrates in vitro by Leaf Surface Micro-Organisms and Germination of Conidia of Botrytis cinerea", Chem. Abstr. 86: 117402z (1977) of Physiol Plant Pathol. 9(3), 227 (1976).
Fundamentals of Microbiology, 8th Edition, Frobisher, 1968, W. B. Saunders Co., Philadelphia, pp. 177-189 and 583.
Lindow, "Frost Damage to Pear Reduced by Antagonistic Bacteria, Bactericides, and Ice Nucleation Inhibitors", Phytopathology 71(2), 237 (1981).
Zaborskikh et al; Chem. Abstr. 87:63387y (1977).
Kalyuzhnaya; Chem. Abstr. 75:106541r (1971).

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