Microbiologic conversion of L-galactonate into 2-Keto L-galacton

Details Microbiologic conversion of L-galactonate into 2-Keto L-galacton Microbiologic conversion of L-galactonate into 2-Keto L-galacton

1978-10-23

1981-01-20

Golian, Joseph M.

Chemistry: molecular biology and microbiology

Micro-organism, tissue cell culture or enzyme using process...

Preparing oxygen-containing organic compound

435847, 435874, 435876, 435881, 435822, C12P 758

Patent

active

042463483

ABSTRACT:
A metabolic conversion of L-galactonic acid into 2-Keto-L-galactonic acid by cultivating a microorganism in the presence of an L-galactonate. This reaction is an important step in synthesis of Vitamin C from substances that can be obtained from pectin.

REFERENCES:
patent: 2277716 (1942-03-01), Lockwood et al.
patent: 2338534 (1944-01-01), Pasternack et al.
patent: 2917435 (1959-12-01), Perlman
Laskin et al., Handbook of Microbiology, vol. III Microbial Products, 1973, CRC Press: Cleveland pp. 43, 44, 48-50. _
Wallen et al., Type Reactions in Fermentation Chemistry, May 1959, _ARS-71-13, Agri. Res. Service: USDA, pp. 31-41. _
Braverman, Introduction to the Biochemistry of Foods, 1963, Elsevier Publ. Co.: New York, p. 210. _

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