Food or edible material: processes – compositions – and products – Inhibiting chemical or physical change of food by contact... – Treating liquid material
Patent
1976-02-11
1977-09-13
Bashore, S. Leon
Food or edible material: processes, compositions, and products
Inhibiting chemical or physical change of food by contact...
Treating liquid material
21 58, 4263303, 426332, 426335, 426422, A23C 300, A23L 300
Patent
active
040483436
ABSTRACT:
Sterilization is accomplished by contacting microorganisms with methoxymethane. Foodstuffs are also defatted and/or dehydrated by solvent extraction with methoxymethane, or dimethyl ether, as it is also called.
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Gammon et al., "Gaseous Sterilization of Foods"; AICHE 345 E. 47 St., N.Y., N.Y. 10017; Seventy Fifth National Meeting, June 6, 1973, Det. Michigan; Col. 1-27 and Graphs.
Bashore S. Leon
Chevron Research Company
Newell D. A.
Schor Kenneth M.
Stoner, Jr. John
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