Methods for fruit thinning comprising applying fatty acids or de

Plant protecting and regulating compositions – Plant growth regulating compositions – Plural active ingredients

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504140, 504142, 504166, 504171, A01N 3700, A01N 4320, A01N 5300, A01N 5704

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active

052428915

ABSTRACT:
The invention described here concerns the unique utility of fatty acids and their derivatives to act as fruit thinning agents. Proper use of the methods and compositions will result in the advantageous thinning of fruit which can improve the quality of the harvested fruit and result in more consistent crops from one year to the next.

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Tso, T. C., G. L. Steffens and M. E. Engelhaupt (1965), "Inhibition of Tobacco Auxiliary Bud Growth with Fatty Acid Methyl Esters", J. Agr. Food Chem. 13(1):78-81.
Sill, Lois Z., and Paul V. Nelson (1970), "Relationship Between Azalea Bud Morphology and Effectiveness of Methyl Decanoate, A Chemical Pinching Agent", J. Amer. Soc. Hort. Sci. 95(3):270-273.
Chase, A. R. and L. S. Osborne (1983), "Influence of an Insecticidal Soap on Several Foliar Diseases of Foilage Plants", Plant Disease 67(9):1021-1023.
Ahmed, S. M., Fasih Ahmad and S. M. Osman (1985), "Preparation and Characterization of Derivatives of Isoricinoleic Acid and Their Antimicrobial Activity", JAOCS 62(11):1578-1580.
Yoshikua, Frank T. and R. Scott Johnson (1989) Chapter 10 In: LaRue, J. H., R. S. Johnson, eds. Peaches Plums, and Nectarines--Growing and Handling for Fresh Market, University of Calif. Coop. Ext. Serv. Publication #3331.
Skoog, F. Plant Growth Substances 1979. NY:Springer-Verlag p. 411, 1980.

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