Methods and materials for splicing tubular food casings

Details Methods and materials for splicing tubular food casings Methods and materials for splicing tubular food casings

1984-11-15

1986-09-09

Wityshyn, Michael

Adhesive bonding and miscellaneous chemical manufacture

Methods

Surface bonding and/or assembly therefor

1381181, 138120, 156294, 1563042, 1563043, 1563046, 426105, 428 36, B65D 8134, B65H 6908

Patent

active

046107428

ABSTRACT:
The tubular food casings and especially wet sausage casings are spliced together by means of splicing tape comprising cellulose backing coated with a saran polymer. The tape and joined casing sections are bonded by application of controlled heat and pressure to form machinable and stuffable splices with exceptionally high peel strengths when wet.

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patent: 3597791 (1971-08-01), Marbach et al.
patent: 3669692 (1972-06-01), Turbak
patent: 3794515 (1974-02-01), Turbak et al.
patent: 4032176 (1977-06-01), Tabary
patent: 4396039 (1983-08-01), Klenk et al.
patent: 4401135 (1983-08-01), Andra et al.

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