Methods and devices for cooking poultry

Details Methods and devices for cooking poultry Methods and devices for cooking poultry

1997-07-16

2000-01-25

Alexander, Reginald L.

Foods and beverages: apparatus

Cooking

Spit or impaling type

99419, 99426, 426523, 426132, A47J 3704, A47J 4318

Patent

active

060167440

ABSTRACT:
A poultry retainer for retaining poultry has a strap for closing the rear opening of the poultry and a piercing member for piercing the skin and holding the skin over the front opening to close the front opening. The poultry retainer also includes a base having first and second pieces which are slidably connected together to provide an adjustable distance between the strap and piercing member for accommodating varying size poultry. Wing holders and a leg clip draw the wings and legs toward the body of the poultry to reduce drying of the wings and legs during cooking.

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