Food or edible material: processes – compositions – and products – Processes – Treatment with aqueous material – e.g. – hydration – etc.
Patent
1975-12-05
1977-11-15
Bashore, S. Leon
Food or edible material: processes, compositions, and products
Processes
Treatment with aqueous material, e.g., hydration, etc.
426510, A23L 101
Patent
active
040586359
ABSTRACT:
An article of food is heated in an oven in which air is circulated. Moisture in the form of steam or a water spray is added to the air as it circulated several times during the cooking or thawing cycle according to a program. Each moisture dose and the length of the interval between doses is controlled independently according to the treatment desired. The first dose is made after the cooking cycle is started, and the dosing time is usually a fraction of the time between doses.
REFERENCES:
patent: 213029 (1879-03-01), Ashcroft
patent: 3248221 (1966-04-01), Shulz et al.
patent: 3294548 (1966-12-01), Vischer
Bashore S. Leon
Buderus'sche Eisenwerke Aktiengesellschaft
Ross Karl F.
Schor Kenneth M.
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